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Foraging wild edibles is a seasonal event and some seasons are more prolific than others. We are in a great time for foraging wild foods and that is good news to all of us! Its hard not to be excited about he prospect of growing shoots and the fruits that are ripening. Of course, some of the standouts are berries and those different berries bring a selection of tastes and opportunities. The life of the well governed forager is very rewarding. It doesn’t just have to be about survival.
This article is about the humble elderflower and the various types of recipes you can use it for. You see the berries are not a favorite snack of many but they can make a great jam. What is highly effective is the elderflower in things like medicine. So many plants in the wild are dual use or more!