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How To Make Powdered Eggs That Actually Taste Good For Long Term Storage

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How To Make Powdered Eggs That Actually Taste Good For Long Term Storage - Learn how to safely and economically make powdered eggs that last up to 10 years in storage and that actually taste really good!

Image Credit: onegoodthingbyjillee.com

The incredible edible powdered egg. Despite the at-times negative media attention eggs are a very nutritious source of food that is one of the cornerstones of baking.

Eggs are a low-cost but high-quality source of protein. If it wasn’t for its short shelf life and fragility, it would be a great addition to your survival store if only you could store it.

Well, unbeknownst to many people, eggs can in fact be stored (up to 10 years if stored correctly) in the form of dehydrated egg powder — perfect for bug-out bags, camping trips, and long-term food storage.

How To Make Powdered Eggs That Actually Taste Good For Long Term Storage


Bonus: How To Grow a Backyard Supermarket

Having a backyard supermarket will allow you to grow pork and beef, chicken, organic eggs, non-GMO fresh fruits and veggies, including all the essential components you need to make your food staples, desserts, and even drinks.

If you are willing to put in a little elbow grease, this isn't too good to be true. The good news is that some of this can be automated.

Our great-grandfathers and great-grandmothers did this every single day. It's called "homesteading", and it can help you save money on food, furniture, tools, clothes, and much more!

This is as self-sufficient as it gets. Watch this eye-opening video to learn more:

Grow a Supermarket in Your Back Yard

Homesteading will take you back to the roots of your ancestors. It's not only a healthy, stress-reducing pursuit, it's a lifestyle.

Homesteading for Preppers

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