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Oxygen absorbers have transformed the way we store our food. Adding these magical packets to your food storage creates an oxygen-free environment that prevents oxidation from occurring in foods as well as inhibits insect infestations. This assists in prolonging your food source, thus contributing to your overall survival during emergencies.
Do not make mistakes when it comes to food storage, imagine if it came time to open your stored food only to find you didn’t put enough oxygen absorbers in there and the food is off!
This page is the headquarters for information on oxygen absorbers and long term food storage. Be sure to check out all the links.
Bonus: How to Make Pemmican, the Original Survival Food
Invented by the natives of North America pemmican was used by Indian scouts as well as early western explorers.
Native Americans spent a great deal of time on the go and depended on having portable, high-energy, highly nutritious, and filling foods that would last for long periods of time without refrigeration.
Pemmican is a portable, long-lasting, high-energy food. It's made of lean, dried meat that's crushed into powder and mixed with hot, rendered fat. This makes it one of the ultimate foods to have stockpiled for when SHTF or disaster strikes.
People really should avert their gaze from the modern survival thinking for just a bit and also look at how folks 150 years ago did it.
These guys were the last generation to practice basic things, for a living, that we call "survival skills" now.