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Are you growing beets this year? I don’t know why you wouldn’t be. You see, the beet is an absolute monster when it comes to your health. For me, the growing of beets is all about sticking them in vinegar and eating them pickled. I love those delicious little beets in vinegar and onions. Of course, many people are against even eating the beets let alone the beet tops. Now we know that these types of greens are absolutely power houses of nutrition.
What do you do with those beet tops? Many people cut them off and throw them into the trash. This article is going to give you the best things you can do with beet tops . There are ways to turn these little leaves into something nice and tasty. You just need to learn the techniques.
Bonus: How To Grow a Backyard Supermarket
Having a backyard supermarket will allow you to grow pork and beef, chicken, organic eggs, non-GMO fresh fruits and veggies, including all the essential components you need to make your food staples, desserts, and even drinks.
If you are willing to put in a little elbow grease, this isn't too good to be true. The good news is that some of this can be automated.
Our great-grandfathers and great-grandmothers did this every single day. It's called "homesteading", and it can help you save money on food, furniture, tools, clothes, and much more!
This is as self-sufficient as it gets. Watch this eye-opening video to learn more:
Homesteading will take you back to the roots of your ancestors. It's not only a healthy, stress-reducing pursuit, it's a lifestyle.